Skip to main content
CriticalFDAfda-F-0633-2020LACERATION

Ducktrap River of Maine Herring Center Cuts in Wine Sauce, 12 oz.

⚠ Critical Alert — Stop Using Immediately

This product has been flagged with severe risks (laceration). Stop using it now and contact the brand or FDA for a refund, repair, or replacement.

Category
Units Affected
972
Recall Date
January 3, 2020
Issuing Agency
Hazard
Laceration

FDA Recall Notice

Source: U.S. Food and Drug Administration (FDA) — official FDA notice for recall FDA-F-0633-2020.

Herring in Wine Sauce contains undeclared milk

Corrective Action (per FDA)

Source: U.S. Food and Drug Administration (FDA) — official FDA notice for recall FDA-F-0633-2020.

Recall terminated by FDA.

✅ What you should do

  1. Stop using the product if you own it.
  2. Check the model number, lot code, or sell-by date against the recall notice above.
  3. Contact Ducktrap River Of Maine Llc or the retailer where you bought it for a refund, replacement, or repair.
  4. For the most current official instructions, visit the FDA recall page.
  5. If you've been hurt by this product, report the incident to FDA.

Consumer Contact (per FDA)

Source: U.S. Food and Drug Administration (FDA) — official FDA notice for recall FDA-F-0633-2020.

Ducktrap River of Maine LLC

FDA

About the U.S. Food and Drug Administration

The FDA regulates drugs, medical devices, food, cosmetics, and tobacco. Adverse event reports and recall notices are the main public safety signal.

Visit FDA.gov →

📣 Report a food, supplement, or cosmetic problem to the FDA

If you had a reaction, found contamination, or experienced a labeling problem with this product, report it to the FDA. The agency uses consumer reports to track emerging safety signals and trigger recalls.

How to report to FDAFile a report at FDA

Ducktrap River Of Maine Llc Recall FAQ

Ducktrap River Of Maine Llc is the subject of a food safety report: Ducktrap River of Maine Herring Center Cuts in Wine Sauce, 12 oz.. The notice was published on January 3, 2020 by the U.S. Food and Drug Administration (FDA). Approximately 972 units are potentially affected.