Limu Poke is fresh refrigerated product, distributed in bulk kit, net wt. 4.35 lbs. Each kit includes five individually packages [tuna, ...
⚠ Critical Alert — Stop Using Immediately
This product has been flagged with severe risks (Salmonella contamination). Stop using it now and contact the brand or FDA for a refund, repair, or replacement.
FDA Recall Notice
Source: U.S. Food and Drug Administration (FDA) — official FDA notice for recall FDA-F-0907-2017.
Limu Poke (seaweed tuna) is recalled due to a potential for contamination with Salmonella. This product contains affected seaweed (Kahuku Ogo) which was recalled by Marine Agrifuture, LLC.
Corrective Action (per FDA)
Source: U.S. Food and Drug Administration (FDA) — official FDA notice for recall FDA-F-0907-2017.
Recall terminated by FDA.
✅ What you should do
- Stop using the product if you own it.
- Check the model number, lot code, or sell-by date against the recall notice above.
- Contact Western United Fish Company, Inc. or the retailer where you bought it for a refund, replacement, or repair.
- For the most current official instructions, visit the FDA recall page.
- If you've been hurt by this product, report the incident to FDA.
Consumer Contact (per FDA)
Source: U.S. Food and Drug Administration (FDA) — official FDA notice for recall FDA-F-0907-2017.
Western United Fish Company, Inc.
About the U.S. Food and Drug Administration
The FDA regulates drugs, medical devices, food, cosmetics, and tobacco. Adverse event reports and recall notices are the main public safety signal.
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If you had a reaction, found contamination, or experienced a labeling problem with this product, report it to the FDA. The agency uses consumer reports to track emerging safety signals and trigger recalls.
Western United Fish Company, Inc. Recall FAQ
Western United Fish Company, Inc. is the subject of a seafood safety report: Limu Poke is fresh refrigerated product, distributed in bulk kit, net wt. 4.35 lbs. Each kit includes five individually packages [tuna, .... The notice was published on November 5, 2016 by the U.S. Food and Drug Administration (FDA). Approximately 1,044 units are potentially affected.