Create Common Good Recalls Jambalaya Products Due To Misbranding and Undeclared Allergens
USDA Recall Notice
Source: U.S. Department of Agriculture (FSIS) (USDA) — official agency notice for recall USDA-109-2015.
WASHINGTON, Aug. 11, 2015 Create Common Good, a Boise, Idaho establishment, is recalling approximately 185 pounds of jambalaya products due to misbranding and an undeclared allergen, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The product contains milk, a known allergen, and beef, both of which were not declared on the product label.
The following items, produced on various dates between July 15 and August 7, 2015, are subject to recall: [View Labels (PDF only)]
- 1.5-lb. plastic heat and serve packages containing CREATE COMMON GOOD Albertsons Jambalaya with Chicken and Andouille with the following sell-by dates: 7/19/15, 7/21/15, 7/24/15, 7/26/15, 7/28/15, 7/31/15, 8/02/15, 08/04/15, 8/07/15, 8/09/15, and 8/11/15.
These products, bearing establishment number EST. 45453 inside the USDA mark of inspection, were shipped to a distributor in Idaho.
The problem was discovered when an FSIS inspector discovered that the establishment used beef and cheese sausage rather than Andouille sausage in the product.
FSIS and the company have received no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.
Consumers and media with questions about the recall can contact Kelly Parker, Director of Community Engagement, at (208) 258-6800.
Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from 10 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem.
Corrective Action (per USDA)
Source: U.S. Department of Agriculture (FSIS) (USDA) — official agency notice for recall USDA-109-2015.
Return product to place of purchase or discard.
✅ What you should do
- Stop using the product if you own it.
- Check the model number, lot code, or sell-by date against the recall notice above.
- Contact Unknown or the retailer where you bought it for a refund, replacement, or repair.
- For the most current official instructions, visit the USDA recall page.
- If you've been hurt by this product, report the incident to USDA.
About the U.S. Department of Agriculture (FSIS)
USDA's Food Safety and Inspection Service oversees meat, poultry, and processed egg products. Recalls cover contamination, mislabeling, and foodborne hazards.
Visit USDA.gov →📣 Report a food safety issue to USDA FSIS
If you bought or ate this product and got sick — or noticed contamination, foreign objects, or labeling problems — report it to USDA FSIS. Save the product and packaging if possible; investigators may want it for lab testing.
Unknown Recall FAQ
Unknown is the subject of a beef recall: Create Common Good Recalls Jambalaya Products Due To Misbranding and Undeclared Allergens. The notice was published on August 11, 2015 by the U.S. Department of Agriculture (FSIS) (USDA). Approximately 0 units are potentially affected.